Booking Information
Every private dining experience begins with a quiet conversation. From the first enquiry to the final course, each detail is shaped with care so the evening feels entirely your own.
1
Complete the enquiry form with your preferred date, location and number of guests.
2
We discuss your preferences, dietary requirements and the atmosphere you would like to create.
3
A personalised menu and detailed proposal are created exclusively for your event using seasonal premium ingredients.
4
Once the menu, price and service details have been approved, a deposit is requested to secure your preferred date.
5
Your booking is confirmed once the deposit has been received.
Frequently Asked
Private dinners are typically arranged at least seven days in advance. Earlier enquiries are recommended for weekends, summer dates and special occasions.
Your experience includes a personal menu consultation, ingredient sourcing, preparation, fresh cooking, professional plating, personal service throughout dinner and kitchen clean-up afterwards.
Dietary requirements and allergies can be accommodated where reasonably possible. Please provide full details during your enquiry so they can be considered before the menu is confirmed.
Kitchen and equipment requirements are reviewed during the consultation. Before confirming the booking, Chef Laszlo will check what is available at the property and advise whether anything additional is required.
After the menu, price and service details are approved, a deposit is requested to secure the date. The booking is confirmed once the deposit has been received.
Private dining experiences are available in homes, villas, holiday residences and yachts across Malta and Gozo.
Every experience is bespoke. Every menu is unique. Every event is unforgettable.
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